• Kozarec akacijevega medu ob cvetovih akacije, ki poudarjajo blago aromo in naravno sladkost medu pridelanega iz slovenskih čebelnjakov.
  • Čebelnjak s končnicami v mavričnih barvah, kjer se nabira akacijev med.
  • akacijev med in satje
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Mellifera

Acacia honey

Acacia honey

  • mild-gentle
10,00 €
10,00 €
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The unique aroma of acacia acacia honey and offers an aromatic taste. Aroma of virgin honeycomb, fresh wax, acacia flowers.

Slovenian honey with a protected geographical indication is one of the few protected agricultural products that has the name of our country in its name. You can recognize it by the sticker on the lid of the jar, which includes the European quality symbol.

Perfect for various purposes - from use in culinary recipes to beneficial effects on health.

Visit our about us page for an insight into our tradition and love of bees, or explore which honey is right for you in the article Which honey to choose for yourself?

  • Ilustracija paličice za med, simbol tradicionalnega serviranja medu.100% natural honey
  • Domestic product
  • Premium quality

INSTRUCTIONS

The refined taste of Acacia honey is delicate and aromatic, making it perfect for sweetening teas, making desserts, or as a natural source of sweetness for everyday use.

Its slow crystallization Due to its low pollen content and high fructose content, it is interesting because it remains liquid for a longer time, which allows for longer shelf life and easy use.

If you need honey for your everyday use that doesn't overwhelm the flavors, but rather subtly emphasizes them, acacia honey is the right choice.

INSTRUCTIONS

Acacia honey is excellent as a natural sweetener for hot and cold drinks, desserts or as an addition to fruit. Its mild taste makes it suitable for those who prefer a more delicate aroma.

INGRIDIENTS

Acacia honey.
Always without artificial colors, preservatives and refined sugars.


Caution: Not for people with asthma or allergies to pollen or bee products. Consult your doctor before use if you are pregnant or breastfeeding or for use in children.

SHIPPING

Process time
Our current delivery time for each order is 1-2 business days.

Order tracking
We track every order and ship via GLS. After your order has shipped, we will send you a confirmation email with your tracking code.

Do you have questions?
You can contact us for anything via the KONTAKT link.

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Acacia honey

Aroma of virgin honeycomb, fresh wax, acacia flowers; occasionally after the flowers of fruit plants, floral (violets, roses), fruity after apples, pears, sometimes after vanilla, cream candies. A weak aroma intensity is characteristic.

Some examples of what acacia honey is good for:

  • It goes well with teas with milder flavors (green, chamomile, mint).

  • It balances the lemon with a mild, natural sweetness and adds a refreshing touch.

  • Indispensable on pancakes, bread and in yogurt.

  • It enriches fruit salad with a pleasant honey note, gently emphasizing the flavor of the fruit.

Discover the versatility of Acacia Honey

In tea or lemonade – its mild taste doesn't overpower the drinks.

As a topping for yogurt or oatmeal – it adds natural sweetness without a strong aftertaste.

For sweetening fruit salads – it highlights the freshness of the fruit and adds a delicate sweetness.

When baking pastries and cakes – ideal in light and delicate pastries.

For honey butter – mix with butter for a delicious spread on bread or pancakes.

As a natural sweetener for smoothies – improves the taste without added sugars.

In salad dressings – its mild flavor pairs perfectly with mustard and olive oil.

For skin care – in masks and wraps for natural moisturizing and care.

ASK US.

The quality of Slovenian honey

The next big advantage of the Slovenian beekeeper's honey is that it has not traveled long distances . The product of these very long distances, often incorrect storage and mixing of honey from different parts of the world pose a significant risk that the quality of the final product will decrease.

Why does acacia honey stay liquid for a long time?

Acacia honey contains more fructose than glucose, which causes it to crystallize more slowly than most other types of honey and maintains its characteristic clear, liquid texture.

Why choose acacia honey?

It contains nutrients such as antioxidants, minerals, vitamins and enzymes. In addition, it has beneficial effects on health, such as reducing stress and improving sleep. It can be added to softer cakes, almonds, hazelnuts, marzipan and fruit salads.

Crystallization

Every natural honey solidifies after a certain period of storage, this is a phenomenon called honey crystallization. In this way, honey is naturally preserved for a longer period.

Storage tip

Like other types of honey , store it in a dry, dark and cool place (up to 20 °C), in a well-sealed container. Storing it in the refrigerator is not recommended, as it may accelerate crystallization.

Why does honey crystallize ->

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